Iron Tablets
Iron Tablets
Iron Tablets

Iron Tablets


Provides 65 mg of iron, which is vital for red blood cell formation. Because red blood cells are kind of a big deal.

buy at amazon button

Benefits

  • An essential nutrient for women in their reproductive years
  • Vital for red blood cell formation
  • Helps support adequate iron in the body for overall health
  • United States Pharmacopeia (USP) Verified
Disclaimer: †These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
image

General Wellness

image

Sourced from high quality ingredients

image

Can be found in red meat.

What this Supplement is

Nature Made® Iron provides 65 mg iron to help those who lack in iron meet their nutritional needs. Iron is an essential part of hemoglobin, the protein substance which enables red blood cells to carry oxygen throughout the body. Now that's a breath of fresh air!

image

What's in our Iron Tablets

Ingredients

Amount per Unit: Iron (Ferrous Sulfate): 65 mg

  • No Synthetic Dyes - Colors Derived from Natural Sources
  • No Artificial Flavors
  • Gluten Free
image

What dietary shortfalls does this product address?

About 5% of Americans have inadequate intakes of iron. There are many factors that may contribute to iron deficiency and iron deficiency anemia, including: blood loss, impaired iron absorption, insufficient diet and higher physiological demands.†

image

Where do we normally get this product from?

Liver, oysters, shellfish, kidney, lean red meat, poultry and fish are sources of “heme” iron. Dried beans, dried fruits, blackstrap molasses, dark green leafy vegetables, prune juice, iron fortified cereals and lima beans are good sources of "non-heme" iron. The non-heme iron is not as well absorbed as heme iron.

image

Who might need to take this product?

This product is designed for those with low levels of iron or iron deficiency anemia.

image

Suggested Use: Adults, for iron deficiency, take 1 tablet daily with water and a meal.

Interactions

Given that no two people are alike, if you are taking any medications you should be aware that potential drug-nutrient interactions may occur and are encouraged to consult a healthcare professional before using this product. Combining certain prescription drugs and dietary supplements can lead to:

  • Diminished drug effectiveness
  • Reduced supplement effectiveness
  • Impaired drug and/or supplement absorption
cuation image Use caution:

If you are pregnant, nursing, or taking medication, consult your physician before use.WARNING: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.Current research indicates that iron supplements may interact with certain medications. If you are taking prescription medications, or are pregnant or nursing, consult your healthcare provider before taking this product.

Questions? We've got answers.
What does iron help with?
Iron is vital for red blood cell formation.†
Is there a danger of iron toxicity?
The danger of iron toxicity is rare due to the fact that iron absorption is closely regulated and decreases when iron stores are full. A genetic defect called hemochromatosis, most common in men, causes excessive iron absorption and may result in damage to the heart, liver, spleen and pancreas. Iron supplements are hazardous for children to ingest and should be kept out of their reach.
Where does iron come from?
Food iron is presented to the body as “heme” iron, found only in animal products, or as “non-heme” iron, which is found in plant foods and about 60% in animals. The non-heme iron is not as well absorbed as heme iron. Liver, oysters, shellfish, kidney, lean red meat, poultry and fish are sources of “heme” iron. Dried beans, dried fruits, blackstrap molasses, dark green leafy vegetables, prune juice, iron fortified cereals and lima beans are good sources of "non-heme" iron. Combine non-heme sources of iron with vitamin C rich foods or supplements to enhance iron absorption.
What causes iron shortfalls?
There are many factors that may contribute to iron shortfalls and iron shortfall anemia, including: blood loss, impaired iron absorption, insufficient diet and higher physiological demands.†
When does this product expire?
Please refer to the expiration date on the bottle.